Le restaurant de l'abbaye

Great food, but portions were tiny given the price (and we have eaten at all the starred restaurants in the area, so the surprise is not because we&#39;re not used to the gastronomic format). For example, one of the dishes was &quot;duck breast with caramelised apple&quot; and we literally got a single slice of duck breast with a ball of caramelised apple approximately the size of a marble (and a few other garnished fit for a doll)... We had a five-course menu for 190&euro;, we expected more than three bites per course.

Find a nice authentic restaurant in the Champagne town

Once again great food and service I can&rsquo;t fault this place the owner is helpful and a great guy

This was a hidden gem!  Off the beaten path a bit (under ten  minutes from Avenue de campagne) but excellent Moroccan meal.  Staff was very polite and attentive.  Try the harira soup and coucous poulet&hellip;. They were great.  A traditional mint tea to finish and back to champagne tasting!

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